An exciting competition awaited the Beavers this week. Three chefs had flown over from Japan to teach the Beavers how to bake and to judge the competition. The Beavers had to bake the most delicious Dutch apple turnovers, while the team of leaders baked an apple-pear cake blindfolded. They started by cutting the apples into smaller pieces with the help of the chefs. Cinnamon was added to the apples and the mixture was placed on pieces of dough. Every Beaver made two very tasty apple turnovers. While these were in the oven, we played hide and seek and a game of red light, green light. Then it was time for the tasting, and it was very clear that the Beavers had won.